In The News

Testing, Testing, TOV
Oct 19, 2018

Hortidaily.com, October 11, 2018

Travis Banks who oversees Vineland’s program to enhance flavour and production traits in greenhouse tomatoes is feeling the pressure of a deadline as the target date nears to bring a new, tastier hybrid tomato-on-the-vine (TOV) to market by 2022. Read more

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People in produce
Oct 16, 2018

Produce Grower, Cover story, October 2018 issue
By Douglas Guth

The produce industry relies on exceptional people to advance the processes of growing food, improving it and getting it to consumers' plates. In this month’s cover story, meet Vineland's Dr. Amy Bowen one of seven leading People in Produce. Read more

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Rediscover the passion for roses!
Oct 2, 2018

Local Gardener, Harvesting 2018 issue
By Rob Van Zanten

Specially bred hardy roses for the Canadian climate, Vineland's 49th Parallel collection features Chinook (above), which will be released next year, and Canadian Shield (right), which is already available. Read more

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Edible flowers are a blooming food trend
Sep 18, 2018

The Toronto Star, September 14, 2018
By Mark Cullen and Ben Cullen, Special to the Star

According to Whole Foods Market, edible flowers are the No. 1 consumer food trend for 2018. Researcher Alexandra Grygorczyk, at Vineland is studying the consumer preferences behind this trend. Read more

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Roundtable business road trip round#2 (Debbie Zimmerman, Dr. Jim Brandle)
Sep 14, 2018

610 CKTB, September 14, 2018
Niagara In the Morning with Tim Denis

Vineland's Jim Brandle and Grape Growers of Ontario's Debbie Zimmerman discuss agriculture in Niagara as part of a business road trip roundtable. Listen here

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Biopesticides and biostimulants: friends with benefits
Sep 4, 2018

The Grower, September 2018 issue
By Karen Davidson

Four years ago, Vineland’s researchers started to look at bioinoculants. “We’re only just beginning to understand how to reduce the susceptibility of plants to pests and disease,” says Vineland's Dr. Michael Brownbridge. “That requires a total change of thinking in terms of how to integrate these biological materials into IPM systems.” Read more

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Filling a funding ‘GAPP’ at Vineland Research
Aug 17, 2018

Niagara This Week
By Luke Edwards, Grimsby Lincoln News

Federal Minister of Science and Sport Kirsty Duncan announces $6.7 million in federal funding for seven genomic research studies including a joint project between Vineland Research and Innovation Centre and the University of Toronto. Read more

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#NAPB2018: Here’s what’s new in sweet potatoes and tomatoes
Aug 15, 2018

SeedWorld, August 7, 2018
By Marc Zienkiewicz

Marc Zienkiewicz reports live at Vineland Research and Innovation Centre during the National Association of Plant Breeders Annual Meeting. More here

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Vineland unveils new sweet potato, resistant rose
Aug 10, 2018

Ontario Farmer, August 7, 2018
By Lilian Schaer

The annual 'What's Growing On?' open house showcased two Vineland innovations that will be hitting the market in 2019: Radiance, a made-for-Canada sweet potato variety, and Chinook Sunrise, a new rose that will be part of the 49th Parallel Canadian rose collection. Read more

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Dr. Alexandra Grygorczyk - Vineland Research and Innovation Centre unleashing edible flowers
Aug 8, 2018

CKTB, August 5, 2018
Matt Holmes Niagara In the Morning Weekend Edition

Vineland's Alexandra Grygorczyk discusses her edible flowers research. Listen here

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