In The News

Decision-making tool takes guesswork out of new crops
Apr 19, 2018

Ontario Farmer, April 17, 2018
By Lilian Schaer

Vineland Research and Innovation Centre (Vineland) has just launched a new microsite to help grow­ers evaluate whether certain new horticulture crop types could be a fit for their farming businesses. Read more

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Deep dives on the five senses
Apr 11, 2018

Niagara Life Magazine, Spring 2018
By Luke Edwards

Vineland Research and Innovation Centre's Consumer Insights program go in depth on what consumers prefer, and why. Read more

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Ontario growers researching possibility of new table grape variety
Apr 9, 2018
By Rebecca D Dumais

Ontario could soon be seeing a new table grape variety with availability extending into Canada’s Thanksgiving holiday, something growers feel is much needed. In 2014, six imported table grape vines were planted by Vineland Research and Innovation Centre, prompted by industry interest in finding new grapes from around the world and bringing them to Ontario to see how well they fair in the local climate. Read more

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New world crops online resource now available
Apr 6, 2018

Thanks to the newly launched microsite, growers can now better evaluate whether world crops fit their business plan. They can also manage risks through proven agronomic practices for Canada’s growing season. Read more

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Rose bushes can be team players in your all-star garden
Mar 26, 2018

The Toronto Star
By Mark Cullen, Special to the Star and Ben Cullen

No longer is a rose bush part of a collection but are now part of a greater whole, integrated into landscapes that serve many purposes. Canadian Shield, a new introduction from Vineland Research and Innovation Centre is a great new rose bush. A shrub rose, it matures to 125-centimetres high, has a soft, sweet fragrance and is extremely winter hardy. Read more

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Consumer preference work contributes to Ontario apple cider strategy
Mar 15, 2018

AgInnovation Ontario
By Lisa McLean

Ontario consumers are thirsty for more hard apple cider, and the province’s apple sector is poised to deliver. But first, researchers at Vineland are profiling consumer preference to be sure the industry serves up cider that hits the spot. Read more

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Top projects in the province honoured as Design Excellence finalists for the Ontario Association of Architects Awards
Mar 9, 2018

Ontario Association of Architects, March 5, 2018

The Ontario Association of Architects (OAA) is pleased to announce the finalists for the OAA Design Excellence Awards. This year’s 20 short-listed projects range from local Ontario homes to Ivy League university buildings in the U.S. to temples in Chile, each demonstrating unique best-in-class design. Vineland's Collaborative Greenhouse Technology Centre is among the finalists. Read more

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Plants’ negative emissions put Earth first
Mar 7, 2018

The Toronto Star, March 3, 2018
By Mark Cullen, Special to the Star and Ben Cullen

Negative emissions are a good thing — for the environment and for your health. The answer is to plant the right tree in the right place to ensure it can live a long, healthy life. Thankfully, researchers at the Vineland Research and Innovation Centre here in Ontario have launched Greening the Canadian Landscape Program ( Read more

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Gearing up for Prairie sweet potatoes
Mar 1, 2018

Fruit & Vegetable Magazine, March 2018 issue
By Tom Walker

Efforts to develop sweet potatoes into a commercial crop for Manitoba farmers are showing good progress at two locations in the province. Dr. Sajjad Rao at Assiniboine Community College and Tracy Shinners-Carnelley at Peak of the Market are conducting research trials on the popular root vegetable and are working with virus free slips from Vineland Research and Innovation Centre. Read more

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Ontario Fruit & Vegetable Convention
Feb 27, 2018

YourTV Niagara, February 21, 2018
By Norah-Jean Howard

The 16th annual Ontario Fruit & Vegetable Convention is taking place at the Scotiabank Convention Centre in Niagara Falls. Over 2000 people will attend the convention which features 250 exhibitors and guest speakers. Norah-Jean Howard reports.

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