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Vineland Research

Development and validation of a color evaluation process for sweet potato preference characterization

May 30, 2019 | Reports and Publications

This study reports on the development of a process to objectively evaluate color using descriptive analysis. Panelists established a color lexicon (hue, ... Read More >

Vineland Research

Personality traits, basic individual values and GMO risk perception of twitter users

April 7, 2019 | Reports and Publications

The present study investigates how the most foundational factors to individual differences – personality traits and personal values – affect the perceived ... Read More >

Vineland Research

Brief profile of Canadian plant purchasers

February 1, 2019 | Reports and Publications

Vineland Research

Vineland researchers search for the perfect match of apple varieties to meet Ontario consumers’ cider preferences

November 22, 2018 | In The News

Hard cider taste tests at Vineland Research and Innovation Centre show clear consumer preference for sweet fruity flavours over drier tannic ones, ... Read More >

Vineland Research

Best practices for agricultural technology communication

November 7, 2018 | Reports and Publications

Previous research has identified a need for communication guidelines that bring together research and practical experience. This document highlights best practices when ... Read More >

Vineland Research

Edible flowers

November 1, 2018 | Reports and Publications

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